Main course
Fresh herb marinated lamb chops, served with Italian couscous
Roasted crispy chicken served with red wine sauce
Aged New York strip, steak served with chimichurri sauce
Sides
Truffled parmesan lemon risotto
Spicy Mexican corn with parmigiano
Desserts
Pineapple pudding with exotic fruits
Other Infomation
I am a professional chef with 20 years
global cuisine experience, I can cook anything for you!
Because I’m only using the best meats and they ingredients ( 5 start restaurant standards)
If you are willing to cost at 1200
I am looking forward to cook for you.
Please read my reviews and profile.
Feel free to contact me anytime.
Thank you!
Chef Sunny
